Lunch Menu

Starters 

STEAMED MUSSELS   $ 9 

Prince Edward Island mussels sautéed with garlic, thyme, butter and pinot grigio

FRIED CALAMARI   $ 7

Served with balsamic vinaigrette field greens and spicy Italian marinara

  AUGUSTINO’S SHRIMP COCKTAIL   $ 10  

Succulent large shrimp served with fresh lemon and a tangy cocktail sauce 

NACHOS ITALIANO   $ 8

Fresh flour tortilla chips smothered with asiago cream sauce, Italian sausage, tangy Italian marinara, diced tomatoes, black olives and topped with melted mozzarella cheese

CRISPY ASPARAGUS ITALIANA $9
Fresh asparagus breaded with crunchy Italian
crumbs and golden fried with canola oil.
Parmesan aioli

IL REUBEN ROLLATO (REUBEN ROLLS)   $ 9

Corned beef, Swiss cheese and sauerkraut hand rolled in spring roll wrap. Served with Thousand Island dressing

Salads & Soups

MILANO SALAD   $ 11

Your choice of chicken or tuna salad or a combination of bot, s erved on a bed of lettuce. With fresh banana nut bread, tomatoes, hard boiled eggs, fresh fruit and pepperoncini

SMALL MARTINI $5
Our house specialty! Fresh romaine hearts, grape
tomatoes, toasted pecans and gorgonzola cheese
crumbles shaken table-side with a citrus vinaigrette

SMALL BLUE AND RED $6
Fresh micro-greens tossed with red grapes, blue
cheese crumbles, crunchy pecans and a
champagne vinaigrette

LARGE CAESAR $7
Original creation made with the finest
ingredients. Add chicken $10
Add four large shrimp $12

SMALL SPINACH PRIMA DONNA $6
Baby spinach, sliced pears, crushed candied
walnuts, gorgonzola cheese crumbles,red grapes
and citrus vinaigrette

LARGE FRIED OYSTER SALAD   $ 9

Fresh Romaine lettuce, red onions, black olives, mushrooms, carrots, red cabbage, golden fried oysters

and Asian ginger dressing 

SPICY CHICKEN SOUP OR CHEF’S SOUP DU JOUR 

$ 3.00 a cup or $ 4.00 a bowl

Sandwiches & Wraps

All served with a pickle and your choice of beer battered stout onion rings, sweet potato
fries, shoestring fries or cole slaw. Wraps please choose flour or wheat tortilla.

ITALIAN PANINI  $9
Ciabatta bread grilled “panini” style. Choose from ham or turkey and cheddar or provolone

STEAK SANDWICH  $11
Tender strip steak with onion, lettuce and tomatoes. Ciabatta bread

CHICKEN CAESAR WRAP $8
Tender broiled chicken, homemade caesar dressing, romaine lettuce, parmesan cheese,
croutons and hints of red cabbage

AUGUSTA BURGER  $8
One half pound fresh ground beef patty with onions, lettuce and tomatoes on Kaiser roll.
Choose additional toppings for $1 each as follows; mushrooms, provolone cheese, Swiss
cheese, blue cheese, pepper-jack cheese or jalapenos

REUBEN $9
Premium corned beef, Swiss cheese and sauerkraut on rye

FRIED GROUPERWRAP $9
Crispy fried fresh grouper with lettuce, tomatoes, onions, jalapenos, homemade ranch and
wasabi aioli

BUFFALOWRAP $8
Tender and crispy chicken fingers wrapped with lettuce, tomatoes, onions, cheddar cheese,
homemade ranch and a wing sauce aioli

Pasta

LASAGNA BOLOGNESE $10
Romano, parmesano, asiago, ricotta and mozzarella cheeses baked with flat pasta and
fresh homemade meat ragu

PASTA ANTONIO $10
Tri color bow-tie pasta tossed with pancetta, tri-colored peppers, grilled chicken strips, artichoke
hearts, green onions and asiago cream sauce

LINGUINI WITH CLAMS $11
Chopped clams tossed with linguini pasta in extra virgin olive oil, garlic and white wine

SPINACH CANELLONI $10
Fresh pasta rolled with sautéed spinach, grilled chicken and mozzarella cheese topped with
asiago cream sauce and tomato aioli

CLASSIC FETTUCCINE ALFREDO $9
With grilled chicken $11 or four sautéed large shrimp $13

TRADITIONAL SPAGHETTI AND MEATBALLS $10

VERMICELLI WITH FRESH HERBS $9
Angel hair pasta tossed with olive oil, Pinot Grigio, garlic, parsley, thyme, mint and basil.
Fresh parmesan

AUGUSTINO’S FAMOUS PASTA BAR

  Served for lunch every Monday to Friday
From 11:30 AM until 2:30 PM
$11

Chef's Specialties

Ask your server for the “CATCH OF THE DAY” feature  

UCCELETTI DEL FILET MIGNON  $ 17

Large morsels of filet mignon delicately sautéed with red Bermuda onions, prosciutto, mushrooms, extra virgin

olive oil and a touch of Marsala wine demi-glace with angel hair pasta swirl

HEALTHY HEART  SALMON   $ 12

Pan seared Atlantic cold water salmon filet served with fresh dill, steamed broccoli and red jacket potatoes

CHICKEN PARMIGIANA  $9

A classic Italian dish served with angel hair pasta swirl

 CHICKEN PARMIGIANA $9
Our top seller. A pounded chicken breast breaded with Italian crumbs and pan sautéed.
Topped with marinara and melted mozzarella. Angel hair pasta swirl

CERTIFIED ANGUS FLANK STEAK $17
Marinated and sliced “Julienne” style atop of a crunchy potato skin and with
fresh asparagus

CHICKEN NATALE $11
Tender morsels of chicken breast lightly floured and pan sautéed in a cream sauce with
garlic, pine nuts, peaches and parsley. Angel hair pasta swirl

  These items have been selected to meet the diverse needs of our guests